TiramiSu

Ini ada lah percobaan pertama kali membuat Tiramisu.... The very 1st time in the making of TIRAMISU.... alahai... hasilnya cukup memuaskan..... Nak resipi!!... ambik dan coba ya kawan2... :D

Bahan2 utama:

Process penyusunan:

Last but not least:

Masukkan kedalam peti ais buat beberapa jam.... sebelum d hidang..

Ingredients

Ingredients for 4-6 servings

- 500 g (18 oz.) Mascarpone

- 5 eggs

- 5 tbsp. powdered sugar

- 1 package of ladyfinger biscuits

- 300 ml (1 1/4 cup) very strong coffee

- 1 tbsp. cocoa powder

Method

1. Whisk the egg yolks and sugar until the mixture is pale;
2. add the mascarpone and mix well;
3. beat the egg whites to stiff peaks and fold them into the mixture;
4. dip the ladyfinger biscuits into the strong coffee and arrange a layer of them in the bottom of a serving bowl or in small individual cups;
5. cover with a layer of the mascarpone mixture; place another layer of coffee-soaked biscuits on top and cover with another layer of the mascarpone mixture;
6. refrigerate for at least three hours; serve cold, sprinkled with cocoa powder.